Spaghettini with Summer Squash, Zucchini & Prosciutto

Sometimes in the summer there is nothing better than a light lunch of sauceless pasta with summer vegetables.  We made a very easy creation of spaghettini, julienned ribbons of both summer squash and zucchini, as well as some prosciutto, fresh basil and parmesan.  There is nothing spectacular or difficult about this dish- it was justRead more