This adorable egg spoon & hammer makes eating your soft boiled eggs fun. We’ve paired it with Ian Knauer’s Eggs cookbook where you can explore recipes for boiled, scrambled, fried, whipped and baked eggs. Our favorite are the Portuguese egg tarts with burnt marshmallow frosting. Yum! For easy egg separation we’ve also include this stoneware egg separator from one of our favorite makers, Sir|Madam. Price includes shipping within the US.