From Barrett’s Garden and handcrafted in Rhode Island this is a gem! Dairy Free, Gluten Free and Certified Vegan, this cashew based parmesan-style cheese is a great alternative to those of you who can’t or don’t eat the real deal. I’m one of you and I can attest to the quality of this product. From the texture to taste it is perfect on pasta, soups, and in sauces. Price includes shipping within the US.
Cashews, Nutritional Yeast, Garlic Powder, Salt.
Allergens: Tree Nuts (Cashew)