With summer’s end not far off we have been cutting back our herbs left and right in hopes of saving them for the dreary winter months when we’d rather not spend $3-5 to purchase herbs in the market. This week we focused on the thyme. We love to freeze it in ice cubes. It […]
herbs
Flank Steak with Garden Herbs & Soy
On a hot summer’s night who wants to heat up the house by cooking inside? Not us. We opt to cook on the grill. We also crave easy (sometimes)….and thought what better than a piece of flank steak eaten right off the cutting board? Flank steak is a very tasty but fairly reasonably priced cut […]