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Lobster

New England Lobster with Citrus & Avocado Puree

July 10, 2012 Leave a Comment

  You can’t very well live in New England and not eat at least one New England lobster during the prime months of summer.  We decided to take the heaviness of the catch away by cutting it with citrus and edible flowers.   We began by making an avocado puree.   We simply peeled and […]

Filed Under: Fish, Vegetables Tagged With: Avocado, Citrus, Lobster, new england

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