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Pork Belly

Gnocchi with Summer Vegetables and Pork Belly

July 25, 2014 Leave a Comment

We had some pork belly left over from last night’s dinner and wanted to use it up before our weekly back and forth living arrangement began (which, by the way, was not so bad BEFORE we had kids and could either live apart for a few days or jump in the car with a backpack […]

Filed Under: Pasta & Grains Tagged With: Gnocchi, Pork Belly, potato

Homemade Sausage, Pork Belly & Sweet Pepper Casserole

May 6, 2014 Leave a Comment

Every now and then we really try to use everything we have in the freezer before buying anything new.  We get all geared up and inventory what is inside and then make some recipe plans to be used with what we discover.  Tonight we were using up some homemade cambridgeshire sausage.  The idea of a […]

Filed Under: Chicken, Pork, Beef & Other Meats Tagged With: chef, comfort food, cooking, family meal, Foodblog, kids meal, Pork Belly, Roasted Peppers, Sausage

Pork Belly (Sous Vide) with Soy, Burdock Root and Slow Cooked Egg

February 26, 2014 Leave a Comment

Pork belly is one of the greatest cuts.  As my son would say, “we are not having pork…we are having piggy wiggy”.  So this is a magnificent way to prepare this fatty meat. I must confess that I have drawn on references from several chefs to create this dish.  A while ago I received a […]

Filed Under: sous vide Tagged With: Eleven Madison Park, Pork Belly, Sous Vide, The Pantry

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