If you’ve been following us you will know that we have been fairly dedicated to using up everything that we have. That means, as much as possible, we use the scraps of our veggies and if not edible, they get composted. (Side note…proud parent moment…our seven year old has been trying desperately to master the use […]
Thyme
Goat Cheese Wontons
When your husband works endless hours and every single holiday and you are living in a city/town where you have zero family and zero friends you have to dig deep to make things special for the kids. I’m hoping that the traditions we establish will have the ability to make our kids feel more grounded […]
Strawberry Balsamic Crostata with Lavender & Thyme
If you’ve been reading our blog you will know that we (way) over picked strawberries this past week. That said…we’ve been eating a lot (a lot) of strawberry based things these past few days. One of our favorites has been this simple strawberry balsamic crostata. Despite the hot temperatures we still turned on the oven […]
Ground Bison Kofta Skewers
What better on a hot summer afternoon than a simple lunch cooked on the grill? We love it when we see something different in the market. Yesterday we happened upon some ground bison and were reminded of a car trip from Massachusetts to Wyoming where the bison were roaming absolutely everywhere. We are fortunate […]
Thyme Pasta with Garden Tomato Sauce
As the summer comes to an end our garden is still full of wonderful herbs and when friends gave us some garden tomatoes we decided to make a delicious and simple dish. Thyme Pasta with Garden Tomato Sauce. First make some plain pasta. Take 6 eggs, 600g flour and a pinch of […]