Spaghetti Squash & Goats Cheese Arancini with Pumpkin Seeds

  A number of years ago I met a crazy Irish-Italian American guy from San Francisco who ultimately became my roommate.  He loved food.  He still loves food.  One night we went out to dinner and he introduced me to Arancini.  I’m not sure if I loved the creamy rice of the inside or theRead more

Organic Arugula Salad with Baby Turnips, Fig Goats Cheese and Chicken

  Today was beautiful.  The sun was shining, the air was warm and for October 12 it felt more like late August.  When I got home from work I got our little Lucy and headed off for the farmer’s market at our local park.  We found all sorts of treasures including some baby turnips, organicRead more