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Sage

Saturday Night Snacks

October 1, 2016 Leave a Comment

In the soon to be published Good Taste Cookbook by commercial fiction author Jane Green, you will find the recipe for these savory & sweet snacks which I managed to polish off in one sitting.  Alone.  While watching James Corden’s Carpool Karaoke.  (Do you just love this show? I am addicted.  It is my new […]

Filed Under: Chicken, Pork, Beef & Other Meats Tagged With: Blackberry Patch, Dates, Good Taste Cookbook, Jane Green, Jane Green Author, Pecan Syrup, prosciutto, Sage

Apple Cider Brandy Cocktails

September 22, 2016 Leave a Comment

We took a trip to B.F. Clyde’s Cider Mill in Stonington, Connecticut over the weekend.  Our kids were so excited at the prospect of getting donuts that they could hardly sit still.  It was packed! So much so that the parking lot was full and the street parking nearly all taken.  We waited in line […]

Filed Under: Wine, Cocktails & Beer Tagged With: applejack, battat glass, bf clydes cider mill, brick coworkshop, cider, holyoke, honey crisp apples, Laird, Sage, stonington

Button Mushroom & Sage Fettuccine

February 18, 2015 Leave a Comment

Wow.  It has been forever since we have gotten to write here at Charlotte Julienne.  Our kitchen has been out of commission since the fall and has only just become working once again.  Can I tell you how happy we are?! You never realize how big a role the kitchen plays in the life of […]

Filed Under: Pasta & Grains Tagged With: almonds, fettuccine, mushroom, Sage

Sage Cookies

July 10, 2014 Leave a Comment

In my not so former (former) life I had to take part in a lot of bake sales.  In the early days more often than not I was the only one who baked anything for the fundraisers so that meant I made a lot of baked goods.  That is when, in about 2001, I discovered […]

Filed Under: Dessert Tagged With: Cookie, Sage, Savory

Sage Pork with Rutabaga Risotto & Spinach Puree

October 26, 2013 Leave a Comment

This week we suddenly noticed that our sage plant had sprung to life and so, with the first frost upon us, we thought that we should use it in a dish.     We decided to use what we had in the fridge and made the dish with some lovely pork chops.   To begin, […]

Filed Under: Chicken, Pork, Beef & Other Meats, Pasta & Grains, Vegetables Tagged With: Pork, Risotto, Rutabaga, Sage

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